Tartes gehen immer, vor allem im Sommer mit Vanilleeis oder mit Sahne, oder Yoghurt!
Tartes are a great thing, perfect for summer afternoons. Pair with vanilla ice cream, or cream, or yoghurt!
New year, new spot. La Figoule, located
quite towards the end of Avenue Louise, not far from Bois de la Cambre, is a
new restaurant that popped up about four months ago.
Hi, I'm Kaja, I'm German and I like bread. At least that's the cliché and I am definitely meeting it. Living a year in Paris didn't change this situation, it made it even worse. A dinner without a piece of baguette or nice piece of bread?! Impossible! Dipped in the remaining sauce of the main course (which is a do in some countries and a don´t in others, but if I like a dish I want to finish it to the bitter end!) or to accompany some cheese at the end of a meal, doesn't matter, it's an essential part.
