Pastaaaaa that will make you happy!
Ofen gerösteter Knoblauch macht viele Gerichte zu etwas Besonderem, es verleiht diesen einzigartigen Geschmack, der unverwechselbar ist.
BEWARE! You´re about to enter a page that reveals a recipe to some very addictive cinnamon buns.
ACHTUNG! Ihr seid dabei zu einem Rezept zu gelangen, welches höchst abhängig macht.
I was a bit sceptic when I re-moved to Brussels. I lived here four years ago, for two months and to be honest, I wasn't a big fan. It was grey, rainy and not very exciting. To be fair, though, I wasn't in town for a single weekend, escaping to Berlin, Paris or Maastricht whenever I could.
This has now changed. I'm "stuck" here for a bit longer and I don't mind this at all. I have started looking for cafés, restaurants, bars and other nice places and I was quite surprised what Brussels has to offer.
Deutsch: Comfort food für die kalten Tage, oder, wenn es mal schnell gehen muss. Ob mit Freunden, oder alleine, dieses Gericht bereitet einem immer Freude!
English: Italian comfort food for the cold days. Doesn't matter if it's a dinner for one, or you're having friends over to cook for. This dish is quick, easy and always a pleasure!
- Scuza for the bad photo quality: my good camera isn't in Brussels with me!
I haven't written an individual post on a restaurant for a long time now. Simply, because I think that most people are more interested in an overview of several places, rather than reading 10 posts about different places (Tell me if I am wrong, I am happy to change this). Also, it obviously takes up more time, which I don't always have. But this one here is worth it.
Kitchen 151 deserves its own post - and here is why. First of all, I've spotted the place already during my first weekend here in Brussels in the beginning of November. As always, I start exploring the city by walking around, making a turn into little streets and discovering hidden places. So I had a look at their menu and it sounded very appealing, Middle eastern cuisine with an Ottolenghi-ish twist. The interior looked a lot like places that I normally like to go to; simple, yet nicely decorated - lightbulbs hanging from the ceiling, decorated with flowers, colorful water jugs and dried flowers - a wooden floor, simple wooden tables, pastel colors and that cosy feeling that you get when entering the place and sitting down.
Bordeaux is a lovely, historic little city in the South-West of France. With its proximity to the sea and famous for its wine regions, the city is a destination for many tourists from around the globe, but as well for French people themselves. Many even call it 'Little Paris', because it's as atmospheric and the architecture is very alike, just the stress is less with a smaller number of cars and buzzing sounds.
As it's a university city and a well-known location for Erasmus exchange, there is many young people, cool bars, modern cafés and restaurants. There is a river and as it's the case with many cities, life is centered mainly on the left river bank. There is a nice artsy area and some projects appearing on the right side, but that's rather an exception.
